The following post is made up of A LOT of generalizations. But that's what makes it funny. At least I think so. "How would you like it cooked?" "Well done" "We won't do that" This scene happened in a restaurant famous for its meat in Lyon, France. I am at that restaurant with … Continue reading Never trust Americans about food. They don’t know what they’re talking about.
Isn’t eating animals a more natural thing than driving over them?